Here are some of my favorite low carb vegetarian recipes that are sure to satisfy and nourish your body in all the right ways.
These Fluffy Scrambled Eggs are super creamy without a splash of dairy, making them perfect for vegetarians (and vegans!) who want to avoid milk products.
A Mediterranean spin on the viral Thomas Keller Zucchini recipe, this dish is a true delight for your taste buds.
This Air Fryer Pasta Bake is the perfect family favorite comfort food for any night of the week.
These Cheese Stuffed Peppers are a go-to snack of mine. They’re super simple, delicious, and filled with creamy-rich cottage and feta cheese.