FLUFFY SCRAMBLED EGGS (WITHOUT MILK)

These fluffy scrambled eggs without milk will be your new favorite way to get that creamy, fluffy texture without needing a single splash of milk.

Eggs French Butter Avocado Salsa Macha Feta Cheese (optional) Everything Bagel Seasoning

Ingredients

Instructions

Whisk four room-temperature eggs, then heat French butter or olive oil in a pan over medium-low heat and add the eggs.

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Instructions

Cook the eggs gently on low heat, stirring with a spatula until almost done, then turn off the heat as they will continue cooking with residual heat.

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Instructions

Serve with optional toppings like sliced avocado, salsa macha, feta cheese, and Everything Bagel Seasoning. Enjoy!

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