FROZEN CHOCOLATE COVERED RASPBERRIES WITH PISTACHIOS

These Frozen Chocolate Covered Raspberries with Pistachios are a dessert trio that you’ve been seriously missing out on! Juicy raspberries are stuffed with salty pistachios, covered in melted chocolate, and frozen to create the perfect keto-friendly dessert.

KEY INgredients

Organic Raspberries Roasted Pistachios Stevia Sweetened Chocolate Coconut Butter

instructions

Wash and dry raspberries, then stuff each raspberry with a roasted pistachio nut or two, adjusting for size. Roughly chop the remaining pistachios for later use.

01

Place raspberries on parchment-lined baking sheet. Melt stevia-sweetened chocolate and coconut butter in microwave, then dip each raspberry in chocolate and sprinkle with chopped pistachios.

02

instructions

Freeze for 20-30 minutes until chocolate is firm. Enjoy!

03

instructions