Breakfast Power Bowl
A savory, high-protein bowl that’s creamy, balanced, and ready in under 20 minutes.
What they are
This is one of those recipes that proves simple ingredients can go a long way. It’s high in protein, full of healthy fats, and incredibly satisfying. The cottage cheese gives it a creamy, high-protein base, the eggs add texture, and the avocado ties everything together.
It’s quick to make, customizable, and perfect for busy mornings. Whether you’re looking to stay on track with your goals or just want a breakfast that actually keeps you full, this bowl delivers every time.
Why You'll Love It
You’ll love this one because it’s balanced, flavorful, and built to keep you satisfied. The mix of protein, healthy fats, and freshness makes it a go-to breakfast that fits any routine.
🥗 Balanced and satisfying – protein, healthy fats, and flavor in every bite.
⏱️ Quick to make – from start to finish in about 15 minutes.
💪 Keeps you full – ideal for mornings, workouts, or long days ahead.
What Makes it Work
This bowl hits all the right notes: creamy, fresh, and full of texture. Cottage cheese forms the protein-rich base, while eggs add substance and avocado brings richness. Red onion, cilantro, and a drizzle of truffle hot sauce brighten every bite. A sprinkle of chile lime and everything bagel seasoning adds the perfect finishing touch. Every element adds something to the mix flavor, texture, or balance, making this bowl simple yet incredibly satisfying.
Ingredients Swaps and Additions
This bowl is easy to customize to your taste. Add cherry tomatoes for a juicy burst of flavor, cucumbers for crunch, or jalapeños if you like spice. You can mix in bacon or smoked salmon for extra protein, or toss in nuts and seeds like pistachios, hemp, or pumpkin for texture and healthy fats. A squeeze of lemon juice adds brightness, and if you prefer a smoother texture, blend the cottage cheese for a creamy base.
What to Serve With This
This bowl is complete on its own but also pairs well with something light on the side. Try it with a small fruit salad for sweetness, a slice of sourdough for extra carbs, or layer it over greens for added crunch and volume.
FAQS
This bowl is complete on its own but also pairs well with something light on the side. Try it with a small fruit salad for sweetness, a slice of sourdough for extra carbs, or layer it over greens for added crunch and volume.
How to Store
Keep ingredients in airtight containers in the fridge for up to two days. Add avocado and any sauces right before serving so everything stays fresh, creamy, and bright.
Breakfast Power Bowl
Creamy, protein-packed, and layered with healthy fats and fresh flavor—this easy bowl is perfect for a quick breakfast, post-workout meal, or light lunch. Customize it with your favorite low-calorie toppings and sauces!
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
MACROS:
343 Calories • 26g Protein • 13g Carbs • 5g Fiber • 8g Net Carbs • 23g Fat
INGREDIENTS
- 2 eggs
- 1 serving (about 1/2–3/4 cup) cottage cheese
- 1/2 avocado (about 65g), sliced
- Optional: fresh cilantro, finely diced red onion, cucumbers, tomato, jalapeños
- Truffle hot sauce (or your favorite hot sauce)
- Chile lime seasoning
- Everything bagel seasoning
DIRECTIONS
- Bring a pot of water to a boil. Add eggs straight from the fridge and boil for 8 minutes 25 seconds for medium-boiled.
- For jammy eggs: 7.5 minutes
- For firmer yolks: 9 minutes
- Transfer immediately to an ice bath to cool.
- Add cottage cheese to a bowl as your base. If you prefer a creamier texture, blend it before serving.
- Peel eggs, slice to your liking, and place on top of the cottage cheese.
- Slice and layer 1/2 avocado over the bowl.
- Add fresh cilantro, diced onion, and any additional veggies. Drizzle with truffle hot sauce (or your fave), and sprinkle with chile lime and everything bagel seasoning.
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